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Seasonal soup

 

Foie gras and chicken liver parfait,Armaghapple and chilli jelly, toasted sourdough

 

Duck cromesqui, kohlrabi, pickled plum sauce

 

Salad of Crown Prince pumpkin, feta, tahini, spiced pumpkin seeds

 

Risotto of broccoli, Crozier Blue, crème fraîche, Ligurian olive oil

 

****

 

Corn-fed chicken, mushroom risotto, grilled baby leeks,Madeira

 

Baked aubergine, split lentil curry, pomegranate dressing

 

Roast cod, Crown Prince pumpkin, kale, beetroot, ginger

 

Rump of lamb, shallot purée , rosemary,  garlic, balsamic

 

Himalayan salt-aged sirloin, hand cut chips, smoked chilli butter

(£5.75 surcharge)

 

 

Selection of side orders included

 

 

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White chocolate mousse, macadamia nut biscuit, blueberries

 

Miso pot de crème, matcha green tea crumb, kumquat marmalade

 

Vanilla ice cream, crushed honeycomb

 

Lemon curd, almond meringue, Clandeboye yoghurt gelato, toasted almond

 

 

 

         £30.50

 
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